Pork, Super Green Veg & Lentil Sausages
Don’t be fooled by these seemingly unassuming pork sausages; the earthiness of the green vegetables and peppery lentils is set off with a subtle hint of sweet chilli.
What's in them?
British pork, asparagus, peas, spinach, green lentils, onion and coriander tumbled in a sweet chilli dressing.
Pork (55%), Green Lentils, Garden Peas, Onion, Spinach, Sweet Chilli Relish (Honey, Seasoning, Onion, Water, Red Pepper, Ginger Puree, Garlic Puree), Water, Asparagus, Potato Starch, Gluten Free Crumb (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre, Salt, Glycerol Monostearaye, Caramelised Sugar Syrup, Paprika Extract), Coriander, Pea Fibre, Salt, Lemon Zest, Emulsifiers (Tetrasodium Diphosphate, Disodium Diphosphate), Preservative (Sodium Metabisulphite).
Filled into natural pork casings.
Free from Gluten.
|Typical values||1OOg cooked contains||117g cooked contains|
|Energy||799kJ (192kcal)||935kJ (224kcal)|
|of which saturates||3.8g||4.5g|
|of which sugars||3.7g||4.3g|