Sausages. Snuggled up in a buttery white bap or simmering away in thick casserole gravy, they’re comforting, unassuming, reassuring as your favourite pair of slippers. Of course you love them, but maybe (whisper it) they’re just a bit predictable. Well. Not anymore.
MOR are everything you love about traditional sausages, but certainly not what you’d expect. By blending high-quality British meat with nutritious vegetables, fragrant herbs, and delicate spices, we’ve created sausages with unforgettable flavours inspired by foods from all over the world.
MOR taste, MOR goodness
Think pork with super green spinach, peas, and lentils, or chicken balanced with sweet green peppers, tart sundried tomatoes and aromatic basil. The blends of meat, vegetables, pulses and grains we use in our sausages bring down the fat and taste totally sensational. They’re a little unconventional, but trust us – that’s why you’ll love them.